Wednesday, February 10, 2010

Dilly

My friend Kate shared her dill bun recipe with me and I finally made it. I used dill that was from last years garden that was in the freezer. They are so yummy! We like to spread herb cream cheese on, nice and thick!


The weather has been so nice. I found a single daffodil peeking up in the flower bed. One of the things I hope to fix is the single bulb here.... and there.... There is a clump of narcissus hidden behind the forsythia bush. I have a mind to prune (AKA hack down) all the bushes.

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